It is very easy to overlook the environmental impact of our food because we are far removed, or maybe we just don’t know the processes taken to get the food from farm to our tables. Here are a few things to consider:
All of these add up to huge environmental footprints, meaning they contribute heavily to energy, water and chemical usage.
Below we’ve created a list of foods that contribute to environmental impacts like high energy usage or high pollution:
1. Animals like cows, goats and sheep
With technological advancements and easy access to information, persons are more aware of the impacts their food has on the environment. Let's use this information to help us make better choices.